B-M Model’ For Farmers’ Knowledge Management In Increasing Rice Production
Category:- Journal; Year:- 2021
Discipline:- Agrotechnology Discipline
School:- Life Science School
Abstract
Quantifying knowledge on agriculture
can have many benefits to stakeholders. While many knowledge-based systems
exist in modern days for farmers’ decision support, specific models are lacking
on how knowledge traits can impact on agricultural production systems. This
study employed modelling technique, supported by field data, to provide a clear
understanding and quantifying how knowledge management in production practices can
contribute to rice productivity in the environmentally stressed southwest
Bangladesh. This research accounted for ‘Boro’ rice as the target crop and
‘BRRI dhan28’ as the test variety. The ‘B-M Model’ was developed following the
principle and procedure from published literature, ‘brainstorming’ and data
from field surveys. Three knowledge management traits (KMT) were defined and
quantified as the inputs of the model. Those are: self-experience and
observation (SEO), extension advisory services (EAS) and accessed information
sources (AIS). The yield influencing process (YIP), the intermediate state variable
of the model, was deduced by accounting for the two dominant agronomic
practices, seedling age for transplanting and triple superphosphate (TSP)
application. ‘Knowledge drives farmers’ practice change which in turn
influences yield’ was composed as the theoretical framework of the ‘B-M Model’.
The model performed strongly against an independently collected field data set.
Across the 180 farmers’ data, the average relative rice yield (RRY) predicted
by the model (0.705) and observed in the field (0.716) was close (root mean
squared deviation (RMSD) = 0.018). The difference between predicted and
observed RRY was not statistically different (LSD = 0.03), indicating the model
fully captured the field data. A regression of predicted and observed RRY
explained 96% variance in observation, further proving the model’s strength in
estimating RRY in a wider range of farmers’ rice yield. In a normative
analysis, the practicality and usefulness of the model to stakeholders were
simulated for the understanding of how much achievable yield could be expected
by changing farmers’ knowledge pool (the sum of three KMT) on rice production practices,
and at what combination(s) of KMT to be considered at strategic hierarchy to materialize
a targeted achievable yield. To the best of the knowledge, a model quantifying rice
yield in relation to knowledge management trait does not exist in literature.
Upon successful testing under diverse yield scenarios using multiple and
sophisticated statistical tools that enhanced the credibility of the model, it
is concluded that the model has the potential to be used for identifying
quantitative pathways of farmers’ knowledge acquisition for practice change
leading to improved productivity of rice in the southwest region of Bangladesh.