Growth and Yield Evaluation of Mustard Varieties Grown in a Medium Highland of Khulna Region
Category:- Journal; Year:- 2021
Discipline:- Agrotechnology Discipline
School:- Life Science School
The present research was conducted at the experimental field of Agrotechnology Discipline, Khulna University, Khulna during Rabi season 2016-17 to investigate the growth and yield performance of mustard varieties. The experiment was arranged in a randomized complete block design consisting of eight mustard varieties (viz. BARI Sarisha-8, BARI Sarisha-11, BARI Sarisha-13, BARI Sarisha-14, BARI Sarisha-15, BARI Sarisha-16, Rai and Tori-7) as treatment and replicated thrice. All the growth, yield attributes and yield were substantially influence among the mustard varieties except the phenological parameters. Results of the experiment showed that the highest plant height (131.33 cm), seed yield (1813.33 kg ha-1) and stover yield (3876.67 kg ha-1) were found in BARI Sarisha-16. BARI Sarisha-11 was found better in respect of maximum siliqua plant-1 , weight of seeds plant-1 , 1000-seed weight and harvest index. Besides this, BARI Sarisha-14 showed the maximum number of seeds siliqua-1. Therefore, findings of this study suggested that BARI Sarisha-16 would be suitable for better productivity and recommended for cultivation in the medium highland of Khulna region of Bangladesh.