Exploring the Factors Influencing Green Kitchenware Consumption: An Empirical Study of Bangladeshi Housewives' Attitudes and Barriers

This thesis investigates the attitudes, motivations, and barriers influencing the adoption of eco-friendly kitchenware among Bangladeshi housewives. Using empirical research methods, the study examines consumer awareness, environmental concerns, and socio-cultural factors that shape purchasing decisions. The findings provide insights for policymakers, marketers, and environmental advocates to promote sustainable consumption practices and support the growth of green products in Bangladesh.

• Supervision