Dr. Md. Shafiqul Islam
Professor



I am currently working as a Professor of Agrotechnology Discipline of Khulna University in Bangladesh. I obtained my PhD degree from Bangladesh Agricultural University, Mymensingh majoring "Meat Science". I studied MS in Animal Science in Bangladesh Agricultural University, Mymensingh . I obtained BSc AH from the same university. I completed my HSC in Notre Dame College, Dhaka and also completed SSC in  Town Sripur S. C. High School, Debhata, Satkhira.


Ph.D. in Animal Science
Bangladesh Agricultural University, Mymensingh
Years Attended: 2011 to 2014 
Year of Passing: 2016
Division/Class: Pass


Master of Science (M.S) in Animal Science
Bangladesh Agricultural University, Mymensingh
Years Attended: 1998 to 2000
Year of Passing: 2000
Division/Class: Grade-A 


Bachelor of Science in Animal Husbandry
Bangladesh Agricultural University, Mymensingh
Years Attended: 1991 to 1994 (4 years)
Year of Passing: 1994 (Held in 1997)
Division/Class: 1st 


Higher Secondary School Certificate (HSC)
Notre Dame College, Dhaka
Years Attended: 1988 to 1990 
Year of Passing: 1990
Division/Class: 1st


Secondary School Certificate (SSC)
Townsripur Sarachchandra High School, Satkhira
Years Attended: 1978 to 1988
Year of Passing: 1988
Division/Class: 1st (Star)

 

My current research are on meat technology, evaluation and  grading of meat of indigenous beef cattle, food technology, forage production in stressed condition e.g. saline and waterlogged condition and its impacts on meat production. 

Guest Professor

Department of Animal Science and Veterinary Medicine, Bangabandhu Sheikh Mujibur Rahman Science and Technology University, Gopalganj, From 2017-2018 - Present


Professor
Agrotechnology Discipline, Khulna University, June 08, 2010 – Present 


Associate Professor

Agrotechnology Discipline, Khulna University, February 27, 2006 – June 07, 2010 


Assistant Professor

Agrotechnology Discipline, Khulna University, October 04, 2002 – February 26, 2006

Lecturer
Agrotechnology Discipline, Khulna University, October 15, 1998 – October 03, 2002 



No Data Available

Supervision

SL Title Degree Role Start Date End Date
1 Communication Media Used by the Poultry Farmers in Getting Information Masters Co-Supervisor January 2017 June 2019
2 Identification of Hormone Use Pattern in Beef Fattening in Southwest Coastal Regions of Bangladesh Masters Co-Supervisor January 2020 December 2021
3 Identification of Hormone Use Pattern in Beef Fattening in Southwest Coastal Regions of Bangladesh Masters Co-Supervisor January 2020 December 2021
4 Identification of Antibiotics Use Pattern in Chicken Rearing in Southwest Region of Bangladesh Masters Co-Supervisor January 2020 December 2021
5 Milk Consumption Behavior and Deficiency of Rural Population in Southwest Coastal Region of Bangladesh Masters Co-Supervisor January 2022 June 2023
6 Biomass Production and Nutritive Value of Different Hydroponic Fodder Species and Their Effects on Growth Performance on Rabbits Masters Co-Supervisor January 2022 June 2023
7 Determination of Physical and Nutritional Quality of Silages Prepared from Different Species of Fodder Masters Co-Supervisor January 2022 June 2023
8 Farmers' Perception of Antibiotic Use in Lactating Dairy Cows and its Impact on Public Health in A Selected Area of Khulna District Masters Co-Supervisor January 2022 June 2023
9 Evaluation of Goat Production Opportunities on the Embankment of Shrimp Farms in Southwest Coastal Region of Bangladesh Masters Co-Supervisor January 2022 June 2023
10 Milk Consumption Behavior and Deficiency of Rural Population in Southwest Coastal Region of Bangladesh Masters Co-Supervisor January 2022 June 2023
11 Effect of sulphur and phosphorus fertilizer on growth and nutritional quality of soybean as livestock feed Masters Co-Supervisor January 2023 June 2024
12 Assessment of the Physiochemical and Microbiological Quality of Selected Poultry Feeds Commercially Available in Khulna Region Masters Co-Supervisor January 2023 June 2024
13 Determination of Comparative Biomass Yield, Nutritional Quality and Production Cost of Five different Hydroponic Fodder Species Masters Co-Supervisor January 2023 June 2024
14 Effect of Urea Molasses Straw (UMS) Feeding on Growth Performance of Sheep Masters Co-Supervisor January 2023 June 2024
15 Effect of Urea Molasses Multi-Nutrient Block (UMMB) Supplementation on Growth Performance of Sheep Masters Co-Supervisor January 2023 June 2024
16 Yield and Nutritional Quality Assessment of Forage Species as Affected by Harvest Frequency and Land Type Masters Supervisor January 2021 December 2023
17 Effect of Different Feeding Regimes on the Production Performance and Meat Quality of BLRI Improved Hilly Chicken Masters Supervisor January 2021 June 2022
18 Effect of Organic Manures on Growth Performances and Nutritive Value of Pakchong Forage Genotype Masters Supervisor January 2021 June 2022
19 Evaluation of Concentrate Feeds Used in Beef Cattle and Lactating Cows Manufactured by Different Feed Industries Masters Supervisor January 2022 December 2023
20 Effect of Organic Manure on Production Performance and Nutritional Composition of Maize (Zea mays) Fodder in Coastal Soil Masters Supervisor January 2022 December 2023
21 Effect of Organic Manure on Production Performance and Nutritive Values of Napier Cultivars in Coastal Soil Masters Supervisor January 2022 December 2023
22 Effect of Cutting Interval and Cutting Height on Productivity and Nutritional Composition of Napier Grass (Pennisetum purpureum) Grown in Coastal Soil Masters Supervisor January 2022 December 2023
23 Effect of Tillage on the Production Performance and Nutritional Composition of Soybean in Coastal Areas Masters Supervisor January 2023 June 2024
24 Influence of water sources on the growth and nutrient composition of wheat fodder in a hydroponic condition Masters Supervisor January 2023 June 2024
25 Determination of Efficacy of Electrolyzed Water as a Disinfectant During Meat Processing in Bangladesh PhD Supervisor July 2018 Ongoing
26 Screening of Saline Tolerant Forage Genotypes and Their Management Practices in South-Western Bangladesh PhD Supervisor Jan 2016 June 2023

No Data Available

coming soon...

PUBLICATIONS: Refereed Journal Articles

Publications

      51.  Islam, S.S., Joti, J.J., Islam, M.S., Rahman, M.M., Mondol, D. (2024). Trends in the hormone and antibiotic use for cattle fattening in                 Bangladesh. Theory and Practice of Meat Processing, 9(3), 192–199. https://doi.org/10.21323/2414- 438X-2024-9-3-192-199

      50. Sarder Safiqul Islam, Nafia Farzana Oishy, Md. Shafiqul Islam, Mustajabur Rahman. (2024). Analysis of livestock supply chain and                 price discrimination between producers and consumers in Bangladesh. RJOAS: Russian Journal of Agricultural and Socio-Economic                 Sciences, ISSN 2226-1184 (Online) | Issue 9(153), September 2024

      49. Biswas, G., Islam, S., Rahman, S.M.M., Al Mamun, S.M.A. (2024). Effect of electrolyzed water on physicochemical and sensory qualities of beef.                        Theory and Practice of Meat Processing, 9(2), 180–187. https://doi.org/10.21323/2414-438X-2024-9-2-180-187. 

      48. Minhazul Abedin Sun, Md Rumon Hossain, Sarder Safiqul Islam, Md. Shafiqul Islam, Md. Mustajabur Rahman and Dhiman Mondol. 2024. Effect of             Concentrate Feed Supplementation on the Growth Performance of Crossbred Sheep, Khulna University Studies 21(2):2024.  DOI:             https://doi.org/10.53808/KUS.2024.21.02.1208-ls

      47. Sun, M. A. Islam, S. S., Islam, M. S., Rahman, M. M., & Mondol, D. (2024). Performance evaluation of Indigenous and Garole             crossbred sheep (F1) under semi-intensive management system. Bangladesh Journal of Animal Science, 53 (2), 54 –             65https://doi.org/10.3329/bjas.v53i2.74540

      46.  Sun, M.A., Rahman, S., Islam, S.S., Islam, M.S., Mondol, D., & Rahman, M.M. (2024). Effect of grazing hour on growth performance             of crossbred sheep from southwest coastal region of Bangladesh. International Journal of Agricultural Research, Innovation and             Technology14(1), 104-107. https://ijarit.online/index.php/journal/article/view/70

45.  Salam, N.B., Islam, S.S., Islam, M.S., Rahman, M.M. and Moin, T.M. 2024. Determination of Physical and Nutritional Quality of Silages Prepared from Three Different Species of Fodder, South Asian Journal of Agriculture, 10 (1): 1-8. https://doi.org/10.3329/saja.v.

44.     K Fatema, JF Antara, MS Islam, S Fariha, S Hassan, FT Meem, MS Sultana. (2024). Comparative analysis of traditional preservatives for raw beef. Meat Research, 3(6), 1-7. https://doi.org/10.55002/mr.3.6.74

43.     Gourpada Biswas, Md. Shafiqul Islam, S. M. Mahbubur Rahman, Md. Matiul Islam. (2024). Food safety knowledge, attitude and practices of meat handlers in Khulna city, Bangladesh. Theory and Practice of Meat Processing, 9(1), 24–31. https://doi.org/10.21323/2414-438X-2024-9-1-24-31

42.     Rumpa, S.P., Islam, S.S., Islam, M.S., Sun, M.A. (2022). Evaluation of Nutritional Composition of small ruminants’ feed stuffs widely grown in Khulna region of Bangladesh. South Asian Journal of Agriculture, 9(1 & 2), 31-38. https://doi.org/10.3329/saja.v9i1-2.69614

41.     MS Islam, MM Hossain, S Akhter, PK Goswami, MA Al Noman, A Mustari, MA Hashem. (2023). Effects of dental age on proximate components, amino acid and fatty acid profiles of indigenous beef. Meat Research, 3(4), 1-7. https://doi.org/10.55002/mr.3.4.63

40.     Gosh, P.K., Islam, M.S., Islam, S.S., Sarker, B.C. (2022). Present Status of Livestock and Forage Production: A Study on South-West Coastal Bangladesh. International Journal for Asian Contemporary Research, 2(3), 58-67.

39.     S Biswas, MS Islam, T Sarker, SS Islam, FT Meem, S Hassan, S Fariha. (2023). Efficacy of green tea extract on Staphylococcus aureus and Klebsiella pneumonia of raw chevon. Meat Research, 3(3), Article 57. https://doi.org/10.55002/mr.3.3.5

38.     MS Islam, A Akter, T Sarker, FT Meem, S Hassan, S Fariha, SS Islam. (2023). Effect of soya meat on the quality of beef patties. Meat Research, 3(3), Article 56. https://doi.org/10.55002/mr.3.3.56

37.     MS Islam, M Haque, MM Hossain, S Akhter, MS Arafath, MA Hashem. (2023). Effect of dental age on physico-chemical properties of meat of indigenous beef cattle. Meat Research, 3(2), Article 53. https://doi.org/10.55002/mr.3.2.53

36.     Marufa, T., Shaon, G., Islam, MS., Sarker, T., Islam, SS., Mondol, D., Moin, T., & Biswas, G. (2023). Effect of prebiotic alternative to antibiotics in ration on meat quality parameter and cooking properties of broiler meat. Meat Research, 3(1). https://doi.org/10.55002/mr.3.1.46

35.  Kaderi, K., Islam, MS., Sarker, T., Islam, SS., Mondol, D., Faruk, M., & Biswas, G. (2023). Study on the Efficacy of Green Tea Extract on Staphylococcus aureus and Klebsiella pneumonia of Raw Chicken Meat. Meat Research, 3(1). https://doi.org/10.55002/mr.3.1.4

34.  MS Islam, MM Hossain, S Akhter, MA Al Noman, PK Goswami, MA Hashem. (2022). Effect of age on the grading of carcass of indigenous cattle in Bangladesh. Meat Research, 2(5), Article 33. https://doi.org/10.55002/mr.2.5.33

33.  MS Islam, MM Hossain, S Akhter, MA Al Noman, PK Goswami, MA Hashem. (2022). Indigenous beef cattle production scenario in Bangladesh. Meat Research, 2(4), Article 29. https://doi.org/10.55002/mr.2.4.29

32.  MS Islam, MM Hossain, S Akhter, MA Al Noman, PK Goswami, MM Hasan, A Mustari, MA Hashem. (2022). Effect of dental age on edible and non-edible meat yield characteristics of indigenous beef cattle. Meat Research, 2(6), Article 41. https://doi.org/10.55002/mr.2.6.41

31.  S Yeasmin, MS Islam, SD Nath, SS Islam. (2021). Physical and nutritional qualities of eggs and meats fed shrimp head meal to layer chicken. Bangladesh Journal of Animal Science, 50(1), 12-21.

30.  MM Mumu, MS Islam, SS Islam. (2022). Characteristics of beef nuggets affected by adding soya meat. Meat Research, 2(1), Article 12. https://doi.org/10.55002/mr.2.1.12

29.  Hossain, I., Ahmed, M.B., Islam, M.S. (2021). Exposure to Communication Media by the Poultry Farmers in Receiving Information. South Asian Journal of Agriculture, 8(1 & 2), 6-12.

28.  Ghosh, P.K., Islam, Md. S., Islam, S.S. (2021). Effect of Salinity Stress on Growth and Yield of Forage Genotypes. Agricultural Sciences, 12, 949-959. https://doi.org/10.4236/as.2021.129061

27.  S.S. Islam, M.S. Hasan, N. Ghosh, M.S. Islam, M.M. Islam. (2021). Prospects and Problems of Indigenous Sheep Production in South-Western Coastal Regions of Bangladesh. The Journal of Agricultural Sciences - Sri Lanka, 16(1), 54-66. http://doi.org/10.4038/jas.v16i1.9183

26.  S. Naznin, S. S. Islam, M. S. Islam, H. Rashid, D. Mahalder. (2019). Study on the production and profitability of BRRI dhan50 cultivation in south-western region of Bangladesh. Journal of Bioscience and Agriculture Research, 21(02), 1667-1777. https://doi.org/10.18801/jbar.210219.216

25.  Abdullah Al Mamun, Sarder Safiqul Islam, Md. Shafiqul Islam, Md. Maruf Billah. (2019). Problems and Prospects of Small Scale Beef Cattle Fattening Program in a Selected Area of Bangladesh. International Journal of Science and Research (IJSR), 8(06), 833-837.

24.  A.B.M. Khaleduzzaman, M. Enamul Haq Hazary, M. Emdadul Haque, M. Shafiqul Islam. (2013). Nitrogen and Phosphorus Fertilization for Jumbo (Sorghum bicolor x Sorghum sudanese) Forage Production and Evaluation by Using Near Infrared Reflectance Spectroscopy. International Journal of Agronomy and Plant Production, 4(S), 3576-3582. http://www.ijappjournal.com

23.  Khaleduzzaman ABM, ME Haque, MS Islam. (2013). Nutritional evaluation of commercial broiler feeds by using Near Infrared Reflectance Spectroscopy. International Journal of Agriculture and Biosciences, 2(6), 316-320. www.ijagbio.com

22.  R.S. Tanny, M.A. Hashem, S. Akhter, M.S. Islam, M.A.K. Azad, M.S. Ali, M.M. Hossain. (2013). Effect of salt and storage time on physic-chemical and sensorial quality of beef meat ball. Progress in Agriculture, 24(1 & 2), 137-147.

21.  M.A.K. Talukder, M.A. Hashem, S.M.E. Rahman, M.S. Islam, M.M. Hossain, M.S. Ali, M.A.K. Azad, R. Luna. (2013). Study on varying salt level and storage time on physic-chemical and sensory quality of beef nugget. Progress in Agriculture, 24(1 & 2), 49-158.

20.  M.H. Islam, M.A. Hashem, M.M. Hossain, M.S. Islam, M.S. Rana, M. Habibullah. (2013). Use of anabolic steroids and feed additives in small scale fattening in Bangladesh. Progress in Agriculture.

19.  R. Luna, M.A. Hashem, M. S. Ali, M.M. Hossain, M.A.K. Talukder, M.S. Islam. (2012). Effect of salt and storage temperature on beef sausage quality. Progress in Agriculture, 23(1 & 2), 15-24.

18.  MM Ali, MM Hossain, S Akhter, MS Islam, MA Hashem. (2013). Effect of age on the by-products and chemical composition of indigenous cattle. Bangladesh Journal of Animal Science, 42(1), 62-66. http://www.banglajol.info/index.php/BJAS

17.  MA Hashem, MM Hossain, MM Hossain, MS Islam, NG Saha. (2013). Effect of heat stress on blood parameter, carcass and meat quality of the Black Bengal goat. Bangladesh Journal of Animal Science, 42(1), 57-61. http://www.banglajol.info/index.php/BJAS

16.  M. S. Islam, M. M. Kamal, MM Hossain, MA Hashem. (2013). Comparative Study on Commercial Broiler Rearing Pattern in Plain Land and Coastal Regions of Bangladesh. Bangladesh Journal of Environmental Science & Natural Resources, 6(1), 89-97.

15.  M. R. Uddin, M. A. Mazed, M. S. Islam, N. Hassan, M. A. S. Khan. (2013). Comparative Study on the Dahi-prepared from Whole Milk, Skim Milk, Reconstituted Milk and Recombined Milk. Bangladesh Journal of Environmental Science & Natural Resources, 6(1), 261-266.

14.  M.S. Islam, M. A. Mazed, Soheli Rahman, Mst. Salina Akter. (2013). Study on Flavoured Dahi Incorporated with Banana Extract. Bangladesh Journal of Environmental Science & Natural Resources, 6(1), 153-158.

13.  M. M. Kamal, S. K. Mondal, S. S. Islam, M. S. Islam. (2012). Present status of goat rearing in three selected upazilas of Khulna district. Journal of Rural Development, 37(2), 43-62.

12.  M.M. Alom, M.A. Hashem, M.M. Rahman, M.M. Hossain, M.R. Hoque, Z. Sobhan, M. S. Islam. (2011). Effect of heat stress on behavior, physiological, and blood parameters of goat. Progress in Agriculture, 22(1 & 2), 37-45.

11.  R. R. Sarker, J. Chakma, M. S. Islam, S. S. Islam. (2010). Effect of egg weight and pre-incubation storage period on hatching traits of Sonali breeder stock. South Asian Journal of Agriculture, 4(1 & 2).

10.  M. M. Rahman, M. I. Hossain, M. A. Siddiki, E. A. Sarkar, M. Z. Rahman, M.S. Islam. (2010). Effect of different dietary levels of raw khesari (Lathyrus sativus) on the performance of broilers. South Asian Journal of Agriculture, 4(1 & 2).

9.  M.A. Siddiki, M. I. Hossain, N. Akter, M. M. Rahman, E. A. Sarkar, M.S. Islam. (2010). Use of different combinations of sawdust and rice husk as litter materials for broiler rearing. South Asian Journal of Agriculture, 4(1 & 2).

8.  J. Mahmud, Shafiuddin Ahmed, M.S. Islam. (2008). Effect of replacing animal protein concentrate with vegetable protein concentrate on ISA 1-757 straight run broiler chicks. South Asian Journal of Agriculture, 3(1 & 2), 153-156.

7.  K. Kor, S.D. Chowdhury, M.M. Rahman, M.I. Hossain, M.S. Islam. (2008). Effects of dietary supplementation of enzyme on laying performance and egg quality of Japanese Quail. South Asian Journal of Agriculture, 3(1 & 2), 157-162.

6.  M. S. Islam, M. N. Uddin, M. T. Islam, K. N. Islam, R. Sultana. (2006). Study on the performance of Arbor Acres parent stock reared in different housing systems. South Asian Journal of Agriculture, 1(2), 72-75.

5.  K. N. Islam, M. S. K. Sarker, R. Sultana, M. S. Islam. (2006). Effect of age and strain on hatching performance of different broiler breeders. South Asian Journal of Agriculture, 1(2), 80-83.

4.  K. N. Islam, M. S. Islam, R. Sultana, A. B. M. Khaleduzzaman, P. Gain, S. M. Bulbul. (2004). The effect of transfer battery brooded broilers on conventional rice husk littered floor on production performance. Pakistan Journal of Biological Sciences, 7(8), 1410-1413.

3.  M.S. Islam, M.M. Zaman, M.M. Quadir, M.M. Hasan, M.I. Hossain. (2002). Study on the assessment of chemical qualities of milk produced by primary cooperative societies (milk vita). Pakistan Journal of Biological Sciences, 5(11), 1261-1263.

2.  M.S. Islam, G.M.R. Islam, S.R. Afroj, R. Karim, K. Sankar. (2000). Effect of vegetable protein on the production performance of laying ducks. Khulna University Studies, 2(2), 40-43.

1.  M.S. Islam, S. Akhter, M. M. Hossain. (2000). Cattle as a source of draught power in relation to land size. Bangladesh Journal of Animal Science, 29(1-2), 21-26.

 

 

Proceedings Article/ Workshop Article:

1.     Minhazul Abedin Sun, Sarder Safiqul Islam, Md. Shafiqul Islam, Md. Rumon Hossain. (2023). Effects of Concentrate Supplementation on the Growth Performance of Crossbred Sheep (Indigenous x Garole) under Grazing Condition. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


2.     Gourpada Biswas, Md. Shafiqul Islam, S.M. Mahbubur Rahman, Md. Matiul Islam. (2023). Food safety knowledge, attitude, and practices of the meat handler in Khulna City. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


3.     Gourpada Biswas, Md. Shafiqul Islam, S.M. Mahbubur Rahman. (2023). Effect of electrolyzed water on physico-chemical and sensory quality of raw beef. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


4.     Md. Abdul Hannan, Mohammad Bashir Ahmed, Sarder Safiqul Islam, Md. Shafiqul Islam. (2023). Impact of Biosecurity Measures on Productive and Economic Performance in Meat Type Chicken Farms. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


5.     Jannatul Naima Nitu, M.S. Islam, M.B. Ahmed, S. S. Islam. (2023). Cultivation of Forage Crops: Present Status and Problems. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


6.     K Fatema, JF Antara, S Fariha, S Hassan, MS Islam. (2023). Assessment of nutritional and sensory quality of beef treated with conventional disinfectants during processing. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


7.     M Kabiraj, SA Mita, S Hassan, S Fariha, MS Islam, MS Sultana, SS Islam. (2023). Effect of electrolyzed water on the physicochemical and sensory quality of raw beef. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


8.     JS Nila, S Fariha, S Hassan, MS Islam, MS Sultana, SS Islam. (2023). Antimicrobial Activity of Oregano Essential Oil against Selective Microorganisms in Raw Mutton. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


9.     P Hasin, P Labeba, S Fariha, MS Islam, SS Islam. (2023). Effect of Organic Manure on Growth Performances and Nutritive Value of Pakchong Forage Genotype. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


10.  Tonmoy Sarker, Md. Shafiqul Islam, Sarder Safiqul Islam. (2023). Effect of Cutting Interval and Cutting Height on Productivity of Napier Grass (Pennisetum Purpureum) Grown in Coastal Soil. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


11.  Naima Binte Salam, Sarder Safiqul Islam, Md. Shafiqul Islam. (2023). Determination of Physical and Nutritional Quality of Silages Prepared from Different Species of Fodder. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


12.  Tukhliful Miad Moin, Sarder Safiqul Islam, Md. Shafiqul Islam. (2023). Biomass Production and Nutritive Value of Different Hydroponic Fodder Species and their Effect on Growth Performance on Rabbits. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


13.  Sarder Safiqul Islam, Titia Saha, Md. Shafiqul Islam, Pronoy Tarafder, Piyasha Mondol. (2023). Milk Consumption Behaviour and Deficiency of Rural Population in Southwest Coastal Region of Bangladesh. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


14.  Sarder Safiqul Islam, Rezma Kabir, Md. Shafiqul Islam, Md. Mustajabur Rahman. (2023). Evaluation of Goat Production Opportunities on the Embankment of Shrimp Farms in Southwest Coastal Region of Bangladesh. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


15.  Sarder Safiqul Islam, Afsana Rahman, Md. Shafiqul Islam, H.M. Ashiquzzaman Rana. (2023). Farmers' Perception of Antibiotic Use in Lactating Dairy Cows and Its Impact on Public Health in a Selected Area of Khulna District. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


16.  N Nahar1, A Noor, MS Islam, SS Islam. (2023). Effect of Adding Varying Amounts of Soya Meat on Nutritional Composition and Sensory Quality of Beef Meatball. Abstract presented at the International Conference on Climate Smart Agriculture and the 4th Agricultural Revolution; Organized by Agrotechnology Discipline, Khulna University, Khulna 9208, Bangladesh, 19–20 October 2023.


17.  S.D. Nath, M.S. Islam, S.S. Islam, S.Y. Eva, G.P. Biswas, P.K. Ghosh. (2019). Effects of Dietary Antibiotic Replacement with Prebiotic Supplementation on Growth Performance and Meat Quality of Broiler. Presented at the World’s Poultry Science Association – Bangladesh Branch, 11th International Poultry Seminar, 5–6 March 2019, Le Meridien Dhaka.


18.  M.M. Mourina, G.P. Biswas, M.S. Islam, S.S. Islam, N.N. Begum, P.K. Ghosh. (2018). Effect of Soya Meat Inclusion on the Quality Characteristics and Price of Beef Nugget. Proceedings of the 5th International Conference on Natural Sciences and Technology (ICNST’18), Asian University for Women, Chittagong, Bangladesh, March 30–31, 2018.


19.  M.S. Islam, P.K. Ghosh, A.B.M. Khaleduzzaman, S.S. Islam. (2017). Past, Present Status and Future Strategies of Forage Production in Coastal Region of Bangladesh. Workshop article presented at SAARC Conference Room, BARC Campus, Farmgate, Dhaka, 7 August 2017.


20.  S. Yeasmin, M.S. Islam, S.S. Islam, S.D. Nath. (2017). Effect of Shrimp Head Meal on Physical and Nutritional Quality of Egg and Meat at Different Production Stages of Layer. Proceedings of the World’s Poultry Science Association – Bangladesh Branch, 10th International Poultry Show and Seminar, International Convention City Bashundhara, Dhaka, Bangladesh, 2–4 March 2017.

Biochemistry Sessional

Course Status: Core

Credit:1.0

Cattle and Poultry Farming

Course Status: Core

Credit: 2.0

Running

Cattle and Poultry Farming Sessional and Field work

Course Status: Core

Credit: 1.0

Running

Feeds, Fodder and Animal Nutrition

Course Status: Optional

Credit: 2.0


Feeds, Fodder and Animal Nutrition Sessional and Fieldwork

Course Status: Optional

Credit: 1.0

Stresses in Agriculture and Disaster Management

Course Status: Core

Credit: 3.0

Running

Introductory Animal and Poultry Science Sessional and Fieldwork

Course Status: Core

Credit: 1.0

Biochemistry

Course Status: Core

Credit: 3.0

Thesis

Course Status: Capstone

Credit: 6.0

Running

Ruminant Nutrition

Course Status: Core

 Credits: 03

Running

Non-ruminant Nutrition

Course Status: Core

Credits: 02 

Running

Grassland Technology

Course Status: Optional

Credits: 03

Food Technology

Course Status: Core

Credits: 03

Running

Feed Processing and Evaluation

Course Status: Core

Credits: 03

Running

Feed Processing and Evaluation Sessional and Field Work

Course Status: Core 

Credits:  03

Running

Modern Techniques in Nutrition Studies

Course Status: Core

Credits: 03

Running

Dissertation I

Course Status: Core 

Credits: 03 

Running

Meat Science and Technology

Course Status: Core

Credits: 03 

Running

Meat Science and Technology Sessional and Field Work

Course Status: Core

Credits: 01 

Running

Graduate Seminar

Course Status: Core

Credits: 01 

Running

Dissertation Part-II

Course Status: Core

Credits: 12 

Running

Grand Viva Voce

Course Status: Core

Credits: 01 

Running

Introductory Animal and Poultry Science

Course Status: Core

Credit: 2.0

  • Biochemistry Sessional
  • Cattle and Poultry Farming
  • Cattle and Poultry Farming Sessional and Field work
  • Feeds, Fodder and Animal Nutrition
  • Feeds, Fodder and Animal Nutrition Sessional and Fieldwork
  • Stresses in Agriculture and Disaster Management
  • Introductory Animal and Poultry Science Sessional and Fieldwork
  • Biochemistry
  • Thesis
  • Ruminant Nutrition
  • Non-ruminant Nutrition
  • Grassland Technology
  • Food Technology
  • Feed Processing and Evaluation
  • Feed Processing and Evaluation Sessional and Field Work
  • Modern Techniques in Nutrition Studies
  • Dissertation I
  • Meat Science and Technology
  • Meat Science and Technology Sessional and Field Work
  • Graduate Seminar
  • Dissertation Part-II
  • Grand Viva Voce
  • Introductory Animal and Poultry Science