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Identification of Hormone Use Pattern in Beef Fattening in Southwest Coastal Regions of Bangladesh

ABSTRACT

The study was conducted to identify of hormone use pattern in beef fattening program in three upazilas under three different districts of Bangladesh. Data were collected from ninety (90) respondents involved in cattle farming through survey questionnaire. Socio-economic characteristics of the respondents (cattle farmers) were studied. The results indicated that, the majority (61.1%) of the respondents was middle aged, 21.1% old aged and 17.8% was young aged. The average age of the respondents in the studied area was 41.46±12.734. In case of the level of education of the respondents, 46.7% had secondary level of education, followed by   graduate or above (15.6%), illiterate (12.2%), primary (12.2%), higher secondary (11.1%), and 2.2% sing up only. The majority (66.7%) of the respondents belonged to joined family and 33.3% of the respondents had nuclear family. It was found that, only 8.9% of the respondents belong to livestock, 30% mixed agriculture, 33.3% was agriculture and livestock, 10% business and livestock, 6.7% agriculture and business or livestock, 3.3% was day laborer and livestock, 2.2% livestock farmers and service and 2.2% had integrated occupation of livestock, fisheries and business and rest 1.1% belong to others occupations. The majority (57.8%) of the respondents belonged to high income group followed by medium (26.7%) and low annual income group (15.6%). The average annual income of the respondents was BDTk. 2,32,333.33±1,84,385.10. About 18.9% of the respondents had marginal farm size, 24.4% small, 8.9% landless, 27.8% medium and 20% had high sized farms. The respondents had average farm sized of 113.11±92.180 decimal/farm family. The average farming experience of the respondents of Dumuria upazila was higher than other upazilas under study (about 19.5 years). The average cattle farming experience of the respondents of Tala upazila was higher than other upazilas (about 18 year). About 21.1% of the respondents had no farming experience and 53.3% had long term experience of farming. Majority of the respondents (48.9%) long term experience in cattle farming followed by medium (32.2%) and short-term experience on cattle farming (18.9%). The respondents had average 14.60±10.013 years of cattle farming experience. Majority (64.4%) of the respondents belonged to high annual income from cattle rearing group followed by medium annual income group from cattle (23.3%) and low income ((10.0%). The average annual income from cattle was 99,722.22±86216.872. Most of the farmers (86.7%) had not participated any organization on beef fattening and rest 13.3% had participated. Average 58.9% of the farmers took no training on beef fattening and 41.1% had taken short-term training on beef fattening. Majority of the respondents (87.8%) had medium knowledge about cattle rearing, 3.3% had low, and 8.9% had high knowledge.

Majority of the respondents (66.7%) showed medium positive attitude and 33.3% described as high positive attitude to beef cattle fattening. Most of the respondents (71.1%) purchased cattle for fattening purpose at any time of the year, 20% purchased occasionally and 8.9% rear their own cattle. About 40% respondents sold their cattle during Eid-ul-azha, 33.3% any time of the year and 26.7% sold their cattle both at any time and Eid. The majority (75.6%) of the respondents provided semi-permanent house for their cattle, 17.8% provided permanent housing system, 3.3% provided bamboo structure and rest 3.3% provided kacha housing system. About 53.3% respondents practiced fattening for more than 1 years, 38.9% fattened 9-12 month, 5.6% for 3-5 month and rest 2.2% fattened their cattle for the period of 6-8months. Most of the respondents (90%) vaccinated their cattle regularly, 5.6% occasionally and 4.4% didn’t vaccinate their fatten cattle. Majority (63.3%) of the farmers rearing or chose crossbred for fattening purpose and rest 36.7% chose indigenous or deshi cattle for fattening. Majority of the respondents (58.9%) purchased their cattle for fattening and rest 41.1% farmers used their own cattle for fattening. The results revealed that 82.2% respondents practiced artificial breeding method, 13% both natural and artificial methods and 4.4% practiced natural method. Majority of the respondents (87.8%) treated sick animals by local doctors and rest 12.2% by veterinarian. Most of the respondents (96.7%) did not keep any records, 3.3% kept records to their cattle. Among the beef cattle farmers under study, 84.4% was male and 15.6% was female cattle farmers. The majority (76.7%) of the respondents start their cattle fattening business using own money, 16.7% took a bank loan, 5.6% from NGO loan and 1.1% from others sources. Average 41.1% respondents visited upazila livestock offices very rarely, 23.3% occasionally, 2.2% visited frequently and 33.3% didn’t visit livestock office. The results of the study showed that, 94.4% didn’t get appoint any labor and 5.6% appointed labor for their cattle farm. Most of the farmers (83.3%) faced moderately severe problem followed by highly severe (15.5%) and less severe problems (1.1%) during cattle farming. Majority of the farmers (63.3%) didn’t use any hormones for their fattening purpose and rest 36.7% farmers used growth hormones. Most (87.8%) of the respondents used antibiotics as growth promoter for fattening cattle and 12.2% didn’t use it. Majority of the farmers (97.8%) did not feed urea molasses straw (UMS) to their fatten cattle and only 2.2% farmers fed UMS to the fatten cattle.  It can be concluded that a moderate number of farmers applied hormones and large number of farmers applied antibiotics for beef cattle fattening purpose in the studied areas which is alarming to the public health.

Details
Role Supervisor
Class / Degree Masters
Students

Jobaida Jahan Joti

ID: 200803

Start Date January 2020
End Date March 2022